Browse jobs · updated this morning
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£12.71/hr
Live · Bath
The Botanist
£12.71/hr
To ensure the efficient and hygienic operation of The Botanist Birmingham's kitchen by maintaining cleanliness, preparing ingredients, and supporting chefs, contributing to a smooth service and positive team environment, particularly during the Christmas period.
£12.71/hrLive · Birmingham
The Botanist
£12.71/hr
To consistently deliver high-quality, memorable dining experiences for guests at The Botanist Birmingham by preparing and cooking dishes to company specifications, maintaining food quality and presentation, and supporting smooth, safe kitchen operations within a collaborative team environment.
£12.71/hrLive · Birmingham
The Botanist
£12.71/hr
To create memorable guest experiences at The Botanist Birmingham by delivering warm, engaging, and knowledgeable service, building rapport, and ensuring seamless operations, ultimately fostering a welcoming atmosphere and contributing to moments worth remembering for every guest.
£55k
Live · London
Brava Hospitality
£55,000–£60,000 a year
Head Chef Mortimer House Mortimer House is looking for an existing Head Chef with a passion for fresh, premium food and menu creativity. Leading a 100 cover operation, the focus is on brunch and lunch, with plenty of opportunity to develop and shape the menu. This is a fantastic opportunity for a chef who loves quality ingredients, creative freedom and a better work life balance, with Sundays off every week!
£55k
Live · London
Nightcap
£55,000 a year
Oversee daily operations and confidently run busy shifts, ensuring a seamless experience for our guests.
£18/hr
Live · London
Din Tai Fung UK
£18.00/hr
Deliver exceptional, memorable dining experiences for guests at Din Tai Fung, ensuring accurate order taking, prompt service, efficient payment processing, and a welcoming, organised restaurant environment. This role focuses on guest satisfaction and operational efficiency within a fast-paced, high-energy setting, contributing to the brand's renowned reputation for quality and service.
£18/hrLive · London
Din Tai Fung UK
£18.00/hr
Deliver exceptional, memorable dining experiences for guests at Din Tai Fung, ensuring efficient service, accurate order taking, and a welcoming atmosphere, contributing to the restaurant's renowned reputation and guest satisfaction.
£35kLive · London
Nightcap
£35,000–£38,000 a year
Oversee daily operations and confidently run busy shifts, ensuring a seamless experience for our guests.
£38k
Live · London
Miokuru
£38,000–£45,000 a year
We are looking for a strong detailed focused AGM to lead the floor team, set the example and maintain standards across the venue day in day out
£15/hrLive · London
Din Tai Fung UK
£15.00/hr
Deliver exceptional dining experiences by promptly and accurately serving food, supporting the Front of House team, and maintaining a pristine dining environment, ensuring every guest enjoys Din Tai Fung's renowned cuisine and service.
£40k
Live · London
St Ermin's Hotel
£40,000 a year
We're looking for an experienced Assistant Food & Beverage Manager to help lead our Restaurant, Bar and Tea Lounge teams, creating memorable guest experiences while supporting and developing a passionate team of hospitality professionals.
£19.35/hr
£12.71/hrLive · Cardiff
The Botanist
£12.71/hr
To deliver exceptional, memorable guest experiences at The Botanist Cardiff by providing warm, genuine service, sharing product knowledge, and building rapport, ensuring every guest feels welcome and enjoys seamless service, ultimately creating moments worth remembering.
£31kLive · London
St Ermin's Hotel
£30,784 a year
We are looking for a brilliant Bartender to join the team here at St Ermin’s Hotel. This role will require some flexibility across hours, and will have some day time shifts (from 11am/ 12pm to cover the lunchtime business!).
£85k
Live · London
Sona
£85,000–£100,000 a year
Turn real trading data into labour rules customers follow, build trust with site managers, and present the impact to customer execs and GMs, across the a portfolio of live projects.
£17.21/hr
Live · London
The Wolseley Hospitality Group
£17.21–£19.21/hr
Be instrumental in all restaurant operations from breakfast to dinner, collaborating with all departments. Capture and shape guests’ needs, offering knowledgeable responses – be proud to serve what we’re proud to create! Foster customer loyalty with attentive, personalised service for the warmest experience and highest standards - you are our greatest asset!
£17.39/hrLive · London
The Wolseley Hospitality Group
£17.39–£18.17/hr
Take responsibility for a smooth table allocation for both walk-ins and bookings in all restaurant sections, managing turn times effectively. Anticipate guests’ needs, timely communicating any special requests to floor and kitchen – be proud to coordinate all departments! Contribute to building a regular customer base, warmly engaging with guests from door to table and beyond - you are our greatest asset!
£38kLive · London
St Ermin's Hotel
£37,500 a year
As Wedding, Meeting and Events Manager, you will be responsible for assisting the Head of Events in quoting and conversion of Corporate (DDR, Room Hire) leads and Wedding and Social leads received at the hotel. You will also have a responsibility to research current market trends, suggest pro active and marketing activities to assist in increasing lead generation.
£37kLive · London
St Ermin's Hotel
£36,900 a year
As a Chef de Partie you will participate and supervise the preparation and cooking of food cooked on their section in accordance with agreed recipes and processes. With access to the best seasonal ingredients and fresh produce. They will be creating breath-taking hospitality and memorable culinary experiences for our guests. The ideal candidate will have experience in a busy hotel or restaurant kitchen and be in a similar role already.
£34kLive · London
St Ermin's Hotel
£34,200 a year
As a Night Security Officer you will provide a safe, secure and welcoming environment for guests, visitors and team members throughout the hotel during the night. This role requires flexibility to support the Night Team across hotel operations, including assisting with guest requests, emergency procedures and maintaining the highest standards of safety, security and guest service. The position includes weekend working and shift patterns. Must have a SIA licence.
£40k
Live · London
Draughts
£40,000–£70,000 a year
The Business Development & Group Sales Manager is responsible for driving high-value group and corporate revenue by selling Draughts as a complete hosted experience, where food, drink, and play work together to maximise dwell time, spend per head, and repeat bookings. This role focuses on quality of revenue, not just quantity of bookings.
£10.85/hr
Live · Kingston upon Hull
Mettle Pub Company
£10.85–£12.71/hr
To bring Mettle to life on every shift by leading from the front with energy, care, and pride, delivering great guest experiences, supporting the team, and maintaining high standards across the pub.
£16.71/hrLive · London
The Wolseley Hospitality Group
£16.71–£19.21/hr
Be instrumental in all restaurant operations from breakfast to dinner, collaborating with all departments. Capture and shape guests’ needs, offering knowledgeable responses – be proud to serve what we’re proud to create! Foster customer loyalty with attentive, personalised service for the warmest experience and highest standards - you are our greatest asset!
£42k
Live · Chapel Brampton
McManus Pubs
£42,000–£50,000 a year
Experienced General Manager to lead one of our flagship high volume Destination pubs. You'll be hands-on during peak trade, obsessive about service standards, and comfortable using data to make daily trading decisions. You've run a £1m+ pub and know how to build and retain a team and deliver consistently strong guest experiences. You live our GRIT values: Good Energy Only, Raise the Bar, If it's broke, fix it, Trailblaze.
