£12.71/hr
Live · London
Team member, LEON
LEON
£12.71/hr
At Leon we look for team who live and breathe great hospitality. Big warm welcomes and making sure all our guests are looked after like you would a family member.
Browse jobs · updated this morning
199 hospitality brands are hiring today.
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£12.71/hr
£32k
Live · London
Assistant General Manager - Tonight Josephine, Waterloo, Nightcap
Nightcap
£32,000–£35,000 a year
Supporting the Management Team in overseeing the day-to-day operations and ensuring an exceptional experience for our guests. Your focus will be on maintaining a high level of customer service, managing the bar staff, and contributing to the bar's overall success.
£38k
Live · London
Multi-site Manager, Bastanee
Bastanee
£38,000–£40,000 a year
Lead both Bastanee ice cream parlours in Notting Hill and Hammersmith, delivering consistently warm service, spotless, allergen-safe standards and a motivated team, while hitting sales, labour and gross-profit targets and reporting clearly to the directors each week.
£16/hr
Live · London
Festive Front of House, Brava Hospitality
Brava Hospitality
£16.00–£17.00/hr
Spend the festive season at Mortimer House Kitchen, an Italian restaurant, bar and terrace in Fitzrovia. You’ll welcome guests to Christmas lunches, celebratory suppers and private feasts, take orders, share recommendations and serve with care, including large groups and private dining. Keep tables beautifully set and work closely with the kitchen and bar. Guest-facing experience needed, plus availability across the festive period, including evenings and Saturdays.
£15.50/hrLive · London
Restaurant Host, Brava Hospitality
Brava Hospitality
£15.50/hr
Be the first smile guests see at Mortimer House Kitchen, an Italian restaurant, bar and terrace in Fitzrovia. You’ll run the host stand (reservations, walk-ins and waitlists), manage the flow of the room and keep the booking system spot on. Share dietary needs and special occasions with the team, handle enquiries about private dining and events, and wave guests off. Warm, polished, organised and great with names? Perfect.
£16/hrLive · London
Floor Supervisor, Brava Hospitality
Brava Hospitality
£16.00–£18.00/hr
Lead from the front at Mortimer House Kitchen, a buzzy Italian restaurant and terrace in Fitzrovia. You’ll run the floor each shift, be the go-to for guest requests and complaints, and support the Floor Manager with briefings and section planning. Coach the team with on-the-spot feedback, open and close (including cashing up) and keep standards consistent. Supervisor or senior waiter experience needed, plus evening and weekend availability.
£55kLive · London
General Manager, Brava Hospitality
Brava Hospitality
£55,000–£60,000 a year
Mortimer House Kitchen is yours. Own the P&L of this Italian restaurant, bar and terrace in Fitzrovia, working with your Ops Manager on budgets and forecasts. You’ll recruit and develop a large team across FOH, bar and kitchen, grow group dining, brunch, events and local partnerships, and keep everything safe and compliant. You’ll need GM experience in a quality-led restaurant and a personal licence (or willingness to get one).
£16.50/hrLive · London
Junior Sous Chef, Brava Hospitality
Brava Hospitality
£16.50/hr
Step up in Mortimer House Kitchen’s open kitchen, an Italian restaurant, bar and terrace in Fitzrovia serving breakfast through to supper. Supporting the Head Chef, you’ll run the pass, keep the brigade organised and lead the kitchen when they’re away. Help launch new menus and specials, handle ordering, stock rotation, GP and waste, and coach junior chefs. Ideal for a Junior Sous or strong Senior CDP ready for more.
£40kLive · London
Senior Sous Chef, Brava Hospitality
Brava Hospitality
£40,000–£42,000 a year
Be the Head Chef’s right hand in a busy, quality-led Italian kitchen in Fitzrovia. You’ll run service and the pass, keep the brigade organised and lead the kitchen when the Head Chef is off. Get stuck into menu development, specials and dish testing, plus ordering, stock, GP and waste. Coach CDPs, demis and commis, and keep food safety and allergen standards spot on. Sous or strong Senior CDP experience needed.
£12.71/hrLive · London
Waiting Staff, Brava Hospitality
Brava Hospitality
£12.71/hr
Join the floor team at Mortimer House Kitchen, an Italian restaurant, bar and sunny terrace in Fitzrovia, open from breakfast to supper. You’ll welcome guests, guide them through the menu, take orders and serve food and drinks with care. Work closely with the kitchen and bar, take payments and keep the dining room looking beautiful. Restaurant or guest-facing experience needed, plus a mix of days, evenings and weekends.
£12.71/hr
Live · Birmingham
Chef, The Botanist
The Botanist
£12.71/hr
To consistently deliver high-quality, memorable dining experiences for guests at The Botanist Birmingham by preparing and cooking dishes to company specifications, maintaining food quality and presentation, and supporting smooth, safe kitchen operations within a collaborative team environment.
£12.71/hrLive · Birmingham
Server, The Botanist
The Botanist
£12.71/hr
To create memorable guest experiences at The Botanist Birmingham by delivering warm, engaging, and knowledgeable service, building rapport, and ensuring seamless operations, ultimately fostering a welcoming atmosphere and contributing to moments worth remembering for every guest.
£55kLive · London
Head Chef, Brava Hospitality
Brava Hospitality
£55,000–£60,000 a year
Head Chef Mortimer House Mortimer House is looking for an existing Head Chef with a passion for fresh, premium food and menu creativity. Leading a 100 cover operation, the focus is on brunch and lunch, with plenty of opportunity to develop and shape the menu. This is a fantastic opportunity for a chef who loves quality ingredients, creative freedom and a better work life balance, with Sundays off every week!
£55kLive · London
General Manager - The Piano Works, Nightcap
Nightcap
£55,000 a year
Oversee daily operations and confidently run busy shifts, ensuring a seamless experience for our guests.
£18/hr
Live · London
Waiter/Waitress/Server, Din Tai Fung UK
Din Tai Fung UK
£18.00/hr
Deliver exceptional, memorable dining experiences for guests at Din Tai Fung, ensuring accurate order taking, prompt service, efficient payment processing, and a welcoming, organised restaurant environment. This role focuses on guest satisfaction and operational efficiency within a fast-paced, high-energy setting, contributing to the brand's renowned reputation for quality and service.
£18/hrLive · London
Waiter/Waitress/Server, Din Tai Fung UK
Din Tai Fung UK
£18.00/hr
Deliver exceptional, memorable dining experiences for guests at Din Tai Fung, ensuring efficient service, accurate order taking, and a welcoming atmosphere, contributing to the restaurant's renowned reputation and guest satisfaction.
£35kLive · London
Deputy General Manager - The Cocktail Club, Nightcap
Nightcap
£35,000–£38,000 a year
Oversee daily operations and confidently run busy shifts, ensuring a seamless experience for our guests.
£38k
Live · London
AGM - Sushi Bar, Miokuru
Miokuru
£38,000–£45,000 a year
We are looking for a strong detailed focused AGM to lead the floor team, set the example and maintain standards across the venue day in day out
£15/hrLive · London
Runner, Din Tai Fung UK
Din Tai Fung UK
£15.00/hr
Deliver exceptional dining experiences by promptly and accurately serving food, supporting the Front of House team, and maintaining a pristine dining environment, ensuring every guest enjoys Din Tai Fung's renowned cuisine and service.
£40k
Live · London
Assistant F&B Manager, St Ermin's Hotel
St Ermin's Hotel
£40,000 a year
We're looking for an experienced Assistant Food & Beverage Manager to help lead our Restaurant, Bar and Tea Lounge teams, creating memorable guest experiences while supporting and developing a passionate team of hospitality professionals.
£19.35/hr
£12.71/hrLive · Cardiff
Server, The Botanist
The Botanist
£12.71/hr
To deliver exceptional, memorable guest experiences at The Botanist Cardiff by providing warm, genuine service, sharing product knowledge, and building rapport, ensuring every guest feels welcome and enjoys seamless service, ultimately creating moments worth remembering.
£31kLive · London
Bartender, St Ermin's Hotel
St Ermin's Hotel
£30,784 a year
We are looking for a brilliant Bartender to join the team here at St Ermin’s Hotel. This role will require some flexibility across hours, and will have some day time shifts (from 11am/ 12pm to cover the lunchtime business!).
£85k
Live · London
Labour AI Specialist, Sona
Sona
£85,000–£100,000 a year
Turn real trading data into labour rules customers follow, build trust with site managers, and present the impact to customer execs and GMs, across the a portfolio of live projects.