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£34k
Live · Stretford
Rolled
£34,000 a year
We are seeking a dynamic and experienced Site Manager (Sushi Chef). This role is suitable to someone with kitchen management experience, whilst also having the people skills to manage our FOH team and provide an excellent guest experience when required too. The right candidate will have a passion for exceptional quality sushi, and who thrives in a fast-paced environment, ensuring strong food safety, and high customer satisfaction.
£32k
Live · Newcastle upon Tyne
Pizza Punks
£32,000–£35,000 a year
Pizza Punks Newcastle is seeking a passionate Head Chef to lead a high-performing kitchen team, delivering exceptional food quality, operational excellence, and an outstanding guest experience. The role involves team development, cost control, food safety compliance, and maintaining high kitchen standards. Offering competitive salary OTE plus bonus, excellent work-life balance, career progression, staff discounts, free meals, and the chance to be part of a fast-growing, independent hospitality brand.
£55k
Live · London
Brava Hospitality
£55,000–£60,000 a year
Head Chef Mortimer House Mortimer House is looking for an existing Head Chef with a passion for fresh, premium food and menu creativity. Leading a 100 cover operation, the focus is on brunch and lunch, with plenty of opportunity to develop and shape the menu. This is a fantastic opportunity for a chef who loves quality ingredients, creative freedom and a better work life balance, with Sundays off every week!
£40k
Live · Chapel Brampton
McManus Pubs
£40,000–£50,000 a year
We're looking for a leader. Someone who enjoys the pressure of a very busy kitchen. You need to understand how to create dishes that are built for quality and speed of service. You need to be committed to developing your team and training young members of staff. You will need a cool head, we don't accept reacting to mistakes with shouting and anger!
